Introduced by the Barry Callebaut group after years of research, Ruby chocolate was officially unveiled in 2017. Discover a chocolate whose future already looks promising and radiant.
On october, the jury presented the result of the 2020 International chocolate award competition. The votes were collected among newspaper editors, bloggers, experts and chefs in order to produce a selection of the bests chocolate bars in the world.
In September 2020, Lindt unveiled the Home of Chocolate Museum, a major cultural institution showcasing Swiss craftsmanship and heritage.